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Overview of Ocean Sencha

This award-winning Japanese sencha tea is grown on the coast of the Pacific Ocean in Shizuoka, Japan which has a humid subtropical climate. Proximity to the ocean creates harsher weather conditions, a lower mean temperature and variable weather patterns, making it ideal for growing quality tea with a complex profile. As a result of its unique harvest conditions, the Ocean Sencha is a high-quality tea with pleasant aromas and a wonderfully vegetal “green” flavor. The tea is cultivated with environment-friendly practices and the tea farmers are paid fair minimum wages with good working conditions.
Try Ocean Sencha with

Sweet and mildly bitter with a woody, peppery scent

Slightly bitter with leafy and crisp fragrance

Refreshing minty flavor with a fresh and cooling aroma

Slightly bitter and citrusy with a woody, pine-like scent

Try Ocean Sencha in our tantalizing Lasting Lean house blend
Tasting notes
Pleasant, full mouthfeel with slightly sweet and tart flavors
Caffeine Level
Light and refreshing fragrance with floral undertones
Consumption of tea is generally well tolerated. Some people may experience side effects such as insomnia or restlessness due to the caffeine found in tea. We recommend that you consult with a qualified healthcare practitioner before drinking tea or using any herbal products, particularly if you are pregnant, nursing, on any medications, or have any allergies.
The statements on this page have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Please consult your healthcare practitioner prior to use, especially if you are pregnant, breastfeeding, or have allergies or medical conditions.










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