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Overview of Rosemary Leaf

Origin: Morocco
Parts used: Dried leaves, cut and sifted
An aromatic, citrusy herb that has been used to treat a variety of disorders
May aid healthy digestion and prevent inflammatory bowel disease
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May improve memory, concentration, mood, alertness, and have effects against Alzheimer's disease
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May protect the skin against UV-induced damage and reduce the risk of skin cancer by inhibiting the formation of cancerous cells
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May support healthy circulation and prevent diabetes and heart disease
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May prevent various diseases due to its antioxidant, antimicrobial, anti-inflammatory and anti-cancer properties
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May have a positive effect against anxiety and depression
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May support weight loss by reducing weight gain, percentage of fat, and blood sugar levels
Try rosemary leaf with

Spicy, slightly lemony and warming with sweet notes

Mild flavor with a slight hint of sweetness

Slightly bitter with leafy and crisp aromas

Fresh tasting with pleasant, floral notes

Try rosemary leaf in our soothing Blissful Belly house
Tasting notes
Slightly bitter and citrusy
Woody, pine-like scent with a hint of lemon
Consumption of rosemary leaf is generally well tolerated. We recommend that you consult with a qualified healthcare practitioner before using any herbal products, particularly if you are pregnant, nursing, on any medications, or have any allergies.
The statements on this page have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Please consult your healthcare practitioner prior to use, especially if you are pregnant, breastfeeding, or have allergies or medical conditions.










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