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Overview of Echinacea

Origin: USA
Parts used: Dried leaves and flowers, cut and sifted
A potent herb that is commonly used to treat upper respiratory infections
May prevent neurodegenerative diseases such as Alzheimer’s disease, Parkinson’s disease, multiple sclerosis and brain tumor
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May improve exercise and athletic performance by increasing maximal oxygen consumption
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May control acne growth and inflammation, and inhibit the spread of the bacteria that causes acne
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May prevent skin damage caused by UV radiation and protect collagen from degradation
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May reduce the duration of colds and severity of symptoms due to its effect on the upper respiratory tract
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May ease tension and stress due to its anti-anxiety properties
Try echinacea with

Mild flavor with a slight hint of sweetness

Intensely sweet and earthy flavor similar to fennel or anise

Sweet and vegetal, slightly resembling the flavor of spinach

Mildly bittersweet with a distinctive rich floral fragrance

Try echinacea in our invigorating Purify Power house
Tasting notes
Mildly sweet and bitter with a warm, tingling sensation
Sweet, woody and grass-like
Consumption of echinacea is generally well tolerated. Some people may experience side effects such as nausea, abdominal pain, and diarrhea. Those with allergies to other members of the Asteraceae family (e.g. daisies, sunflowers) should exercise caution. We recommend that you consult with a qualified healthcare practitioner before using any herbal products, particularly if you are pregnant, nursing, on any medications, or have any allergies.
The statements on this page have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Please consult your healthcare practitioner prior to use, especially if you are pregnant, breastfeeding, or have allergies or medical conditions.










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