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Overview of Cilantro Leaf

Origin: Egypt
Parts used: Dried leaves, cut and sifted
An aromatic, minty herb that has been used in medicine for thousands of years
May help reduce bloating, stomach cramps, flatulence, and symptoms associated with irritable bowel syndrome
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May prevent neurodegenerative diseases such as Alzheimer’s disease, Parkinson’s disease, multiple sclerosis, and brain tumor
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May support healthy liver function and balance blood sugar levels
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May have an effect against bacterial infections due to its antimicrobial properties
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May ease tension and improve sleep quality due to its natural sedative effects
Try cilantro leaf with

Sweet and slightly spicy with a rich, woody fragrance

Slightly sweet and bitter with a woody, peppery scent

Lemony and warming with sweet notes

Savory minty flavor with a hint of lemon

Try cilantro leaf in our soothing Blissful Belly house
Tasting notes
Mild, minty flavor resembling a mix of citrus and parsley
Pleasantly aromatic, reminiscent of freshly cut grass
Consumption of cilantro leaf is generally well tolerated. Those with allergies to other members of the Apiaceae or Umbelliferae family (e.g. parsley, carrots) should exercise caution. We recommend that you consult with a qualified healthcare practitioner before using any herbal products, particularly if you are pregnant, nursing, on any medications, or have any allergies.
The statements on this page have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Please consult your healthcare practitioner prior to use, especially if you are pregnant, breastfeeding, or have allergies or medical conditions.










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